
Tuesday, January 19, 2010
Sunday, January 17, 2010
Awards
We've got some awards, we've got some awards....



My very kind and sweet friend Julie awarded me with this Beautiful Blogger Award. To accept this award, I must:
1. Thank the person who bestowed this honor upon me. Thank you Julie!
2. Copy the award and place it on my blog. Did it
3. Link to the bestowers’ site. Please visit Julie's blog Elisharose News.
4. List seven interesting things about myself. Ok here goes:
- I love to bake and cook (as if you don't already know that)
- I used to be afraid of dogs (how can that be? right?)
- I drink a lot of water daily
- I am a crier. I cry watching a sad movie, I cry reading about something sad
- My first dog's name was Shaggy(from Scooby Doo)
- Purple is my favorite color
- I love to eat
5. Nominate seven bloggers that I find beautiful. Ok, here's where I break the rules. It's too tough to pick just 7, so I am going to pick all of you because you are all beautiful and you are great blogger friends for keep coming back and leaving me comments. :)

The second award came from our friends in Italy: Paco, Milo and Maya. Thank you so much dear friends!
Friday, January 15, 2010
Golden Friday
Today's post title should read: "Life With A Toy Addict/Toy Hog".
Ever wonder what life is like to live with a toy hog? This is June and this is my story.
I live with a toy addict/toy hog. She is my sister Samantha. She loves to play with her toys constantly and she thinks that all toys are her. I do love my toys but I only play with them when I am in a playing mood. Most of the time I just like to mind my own business and take naps in my comfy bed.
My toy hog sister thinks that all toys in this house is hers, even when some of the toys were for me. She would play with her toys and when she sees me with mine, she will try to take it away from me. Most of the time I will growl at her a little to remind her that it's my toy but she just doesn't seem to get it. She will stalk me and keep stalking me.

Here's me with MY new Kong Wubba and Samantha has her own purple Kong Wubba.
See what I mean by her stalking me?
There she is again(and there she was again)
Other than stalking me, she also likes to bark and whine. She can do that for as long as I or mom or dad can handle it. Sometimes I just give up and let her have the toy. Sometimes mom and dad couldn't stand her barking and whining anymore, so they take my toy away and hide it. How unfair!!! You can see for yourself how annoying she gets in the video. Sigh...what is a dog to do?
Tuesday, January 12, 2010
And The Answer Is....
This (picture below) . Thank you all for playing/guessing, that was fun!
But what is it you asked? It's a Pistachio Cake. You make it with these things(minus the shells):
And you get this:

And after you frost it you get this:
And if you would like to make it, here's the recipe(I got the recipe from a friend):
Ingredients:
1 (18.25 ounce) package yellow cake mix
1 pkg. (4 serving size) JELL-O Pistachio Flavor Instant Pudding & Pie Filling
4 eggs
1 1/4 cups water
1/4 cup oil
1/2 teaspoon almond extract (I used vanilla extract)
1 cup chopped pistachio(optional but what's a
And if you would like to make it, here's the recipe(I got the recipe from a friend):Ingredients:
1 (18.25 ounce) package yellow cake mix
1 pkg. (4 serving size) JELL-O Pistachio Flavor Instant Pudding & Pie Filling
4 eggs
1 1/4 cups water
1/4 cup oil
1/2 teaspoon almond extract (I used vanilla extract)
1 cup chopped pistachio(optional but what's a
pistachio cake if there is no real pistachio nuts in it, right?)
For frosting(this is my version):
For frosting(this is my version):
1 pkg. (4 serving size) JELL-O Pistachio Flavor Instant Pudding & Pie Filling
1 pkg. (8oz) cream cheese, softened
1 stick (1/2 cup) butter, softened
1-2 cups confectioners' sugar
1 teaspoon vanilla
Instructions:
Preheat oven to 350 degrees F. Greased and floured 10-inch tube or bundt pan.
Preheat oven to 350 degrees F. Greased and floured 10-inch tube or bundt pan.
Mix all the ingredients(excluding the frosting ingredients) in a large bowl.
Pour into prepared pan.
Bake 50 to 55 minutes or until toothpick inserted near center comes out clean.
Pour into prepared pan.
Bake 50 to 55 minutes or until toothpick inserted near center comes out clean.
Cool in pan on wire rack 15 minutes; remove from pan. Cool completely.
Make the frosting by creaming the cream cheese, butter, vanilla and pudding mix until creamy.
Gradually add in confectioners' sugar. Add in as much or as little of the confectioners' sugar, depending on your taste.
Frost the cake and decorate it anyway you like it.
Enjoy!
Sunday, January 10, 2010
What is it?
Friday, January 8, 2010
Golden Friday 2010
Woof dear friends! Our first Golden Friday for 2010(since we didn't post on New Year's day)! We had a grrreat holiday. We had some gifts and nommies and we got to cuddle with mom and dad a lot!
We got our Christmas pressies early from mom and dad. Mom never follow the rules, she didn't even wrap our gifts. Samantha got a red ball(picture below, it's in her mouth) and June got a blue squeaky stuffie thingy.
We also received some nommies rolls from our pal Kane. Thank you so much dear friend! It was really yummy. Sorry mommy didn't take any picture. We still have another roll that we saved for later, we'll make sure she takes some pictures.
On Christmas day we got our gifts from our friend/neighbor Jack. We each have our own Kong Wubba!
We got our Christmas pressies early from mom and dad. Mom never follow the rules, she didn't even wrap our gifts. Samantha got a red ball(picture below, it's in her mouth) and June got a blue squeaky stuffie thingy.
On Christmas day we got our gifts from our friend/neighbor Jack. We each have our own Kong Wubba!
Monday, January 4, 2010
A Pumpkin Story
Happy 2010 everyone! Hope you all had an enjoyable holidays celebration. Our holidays were pretty nice, mostly quiet and relaxing. The girls had a great time as well. They each got a few new toys and some nommies, which they couldn't wait to tell you all about but will wait till Friday.
You may wonder what my post title is about. Here's the story:
Sometime late on Christmas eve, while watching an episode of "According to Jim" where Jim was eating a piece of pumpkin pie, hubby said to me:
M: "Did you get pumpkin pie for dinner for Christmas?"
Y: "Oh s***, I forgot all about it. I'll make one tomorrow morning."
M: "Ok, gotta have pumpkin pie."
Y: "I don't have any pumpkin puree but I'm sure Walmart will be open for a few hours, they were opened for Thanksgiving."
Early next morning(Christmas day), hubby headed out to Stewart's Shop(kinda like a general store, they are every where in NY) to get coffee, so I asked him to look for pumpkin puree. He came home empty handed because they didn't have any. So I decided to head out to Walmart, of course it's just my luck, Walmart was closed for Christmas. Crap! Then I remembered that Walgreens will be opened for Christmas, so I drove there(it's a good thing they are just close by, this is the only time I didn't wish to live in the country where there is no store for miles). Well, Walgreens didn't have any pumpkin puree but they did have Mrs. Smith brand frozen pie. You know what they say: "Desperate times call for desperate measures" - I bought a frozen pie. Eeeekkkkkk!!!!!! I guess frozen pumpkin pie is better than no pumpkin pie.
So after that episode, I have decided to plant pumpkin this summer. That way I will have pumpkin puree in my freezer, in case I forget to make a pumpkin pie again. Below are a few of my choices and I need your help to pick which one. I will set up a poll(on the left sidebar) and please vote for the pumpkin you think I should plant. Please vote by Noon on Wednesday, January 6th 2010. I will plant the one with the most votes. Please don't worry about not knowing anything about pumpkin. The ones I have selected are smaller size fruits(except for the Cinderella pumpkin) and they are good for pies.
Winter Luxury Pie Pumpkin, about 6lbs. Please see Baker Creek Heirloom Seeds for details.
Rouge Vif D'Etampes Pumpkin, also known as the Cinderella pumpkin. Please see Baker Creek Heirloom Seeds for details.
Orange Smoothie Pumpkin, about 7-8 lbs. Please see Pinetree Garden Seeds for details.
You may wonder what my post title is about. Here's the story:
Sometime late on Christmas eve, while watching an episode of "According to Jim" where Jim was eating a piece of pumpkin pie, hubby said to me:
M: "Did you get pumpkin pie for dinner for Christmas?"
Y: "Oh s***, I forgot all about it. I'll make one tomorrow morning."
M: "Ok, gotta have pumpkin pie."
Y: "I don't have any pumpkin puree but I'm sure Walmart will be open for a few hours, they were opened for Thanksgiving."
Early next morning(Christmas day), hubby headed out to Stewart's Shop(kinda like a general store, they are every where in NY) to get coffee, so I asked him to look for pumpkin puree. He came home empty handed because they didn't have any. So I decided to head out to Walmart, of course it's just my luck, Walmart was closed for Christmas. Crap! Then I remembered that Walgreens will be opened for Christmas, so I drove there(it's a good thing they are just close by, this is the only time I didn't wish to live in the country where there is no store for miles). Well, Walgreens didn't have any pumpkin puree but they did have Mrs. Smith brand frozen pie. You know what they say: "Desperate times call for desperate measures" - I bought a frozen pie. Eeeekkkkkk!!!!!! I guess frozen pumpkin pie is better than no pumpkin pie.
So after that episode, I have decided to plant pumpkin this summer. That way I will have pumpkin puree in my freezer, in case I forget to make a pumpkin pie again. Below are a few of my choices and I need your help to pick which one. I will set up a poll(on the left sidebar) and please vote for the pumpkin you think I should plant. Please vote by Noon on Wednesday, January 6th 2010. I will plant the one with the most votes. Please don't worry about not knowing anything about pumpkin. The ones I have selected are smaller size fruits(except for the Cinderella pumpkin) and they are good for pies.
Small Sugar Pumpkin, about 5-8 lbs. Please see Pinetree Garden Seeds for details.
Winter Luxury Pie Pumpkin, about 6lbs. Please see Baker Creek Heirloom Seeds for details.
Rouge Vif D'Etampes Pumpkin, also known as the Cinderella pumpkin. Please see Baker Creek Heirloom Seeds for details.
Orange Smoothie Pumpkin, about 7-8 lbs. Please see Pinetree Garden Seeds for details.
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